NEWS
Recipe
Today we propose you the recipe of a traditional Italian appetizer: bruschetta with goat cheese, strawberries and basil!
Bruschetta is usually made of grilled or toasted bread, rubbed with garlic and then drizzled with extra virgin olive oil and salt to taste. However, it could be served with a great variety of ingredients: tomatoes with basil and finely chopped onion, cured meats or cheese to name just a few. But today's bruschetta is a special variation of the original one!
Ingredients
1 baguette, sliced, 4 tablespoons of extra virgin olive oil, 150 gr of goat's cheese, 2 punnet of strawberries, hulled and sliced, black pepper, to taste, 1/2 cup of fresh basil, 3 tablespoons of Traditional Balsamic Vinegar of Modena
Procedure
First of all, preheat the griller or a grill pan over high heat. Then, brush bread slices with olive oil and grill them until they are golden brown. Ba careful, in order not to burn the bread!
At this point spread the grilled bread with the goat's cheese and top with sliced strawberries. Then sprinkle them with black pepper to taste and top with fresh basil leaves. Finally add a final touch by drizzling Traditional Balsamic Vinegar of Modena to taste. Bruschettas are ready, serve them immediately!
